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Piave Vecchio - 1 Pounds
Piave has an intense, full-bodied flavor that increases with age and that is why Ditalia has brought in the vecchio aged Piave.
Piave Vecchio - 1 Pounds
Item #: 18465862

Piave Vecchio - 1 Pounds

Item #: 18465862

NZD 102

Price Details

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Piave has an intense, full-bodied flavor that increases with age and that is why Ditalia has brought in the vecchio aged Piave.
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What Stands Out

Authentic Italian Cheese
Piave Vecchio is a traditional cheese from Italy, offering a rich, nutty taste that enhances various dishes, perfect for gourmets seeking an authentic culinary experience.
Aged Perfection
With a maturation period of at least 12 months, Piave Vecchio develops complex flavors and a hard texture, appealing to cheese lovers who appreciate robust profiles and high-quality aging.
Versatile Ingredient
Ideal for slicing, grating, or melting, this cheese adds depth to pizzas, pastas, and charcuterie boards, making it a valuable addition for chefs and home cooks alike.

Product Details

Discover the intense flavor of Piave Vecchio Cheese, aged from 6 to 12 months. Perfect for salads or antipasti platters. Available in different sizes. Shop now at Ubuy New Zealand!
Is Discontinued By Manufacturer No
Item Weight 1 Pounds (450 grams)
Manufacturer Italian
Units 16 Ounce
Brand NameItalian
Coin Variety 1Piave
Item FormBar
Animal Production MethodOrganic
Item Type NameFood
Container TypeBar/Rectangular
CuisineItalian
Age Range Description6-12 months
Number of Items1
Unit Count16 Ounce
Item Weight16 ounces (453.6 grams)
Number of Pieces1
Size16.0 Ounce (Pack of 1)

Who Should Buy?

Suitable For
  • Cheese Enthusiasts

    Ideal for aficionados seeking a flavorful aged cheese with complex taste and texture for gourmet experiences.

  • Culinary Creators

    Perfect for chefs looking to elevate dishes with a robust cheese that complements a variety of recipes.

  • Party Planners

    Great choice for hosts wanting to impress guests with unique cheese selections at gatherings or events.

Not Suitable For
  • Health-Conscious Consumers

    May not suit those avoiding high-fat dairy products or who are lactose intolerant due to its richness.

Product Description

Piave Vecchio - 1 Pounds

About This Item

Introducing Piave Vecchio - 1 Pound of Authentic Italian Cheese Are you a cheese lover looking for a delicious and authentic Italian cheese to add to your culinary adventures? Look no further than Piave Vecchio - a true delicacy from the Veneto region of Italy. Piave Vecchio is a semi-hard cheese made from cow's milk and aged for a minimum of 12 months. Renowned for its unique flavor and texture, this cheese is a perfect choice for anyone who appreciates the complexity and richness of artisanal cheeses. With every bite, you'll experience a symphony of flavors. The initial nutty and buttery notes give way to a delightful sweetness, while hints of caramel and fruit linger on your palate.

The texture is firm and crystalline, adding a delightful crunch that pairs perfectly with a variety of accompaniments. Whether you're planning a gourmet cheese board, want to elevate your pasta dishes, or simply crave a satisfying snack, Piave Vecchio is a versatile cheese that never disappoints. Its robust flavor pairs beautifully with cured meats, fruits, and even spreads like honey or fig jam. At Ubuy, we take pride in providing our customers with the finest quality products, and Piave Vecchio is no exception. Each 1-pound wedge is carefully selected to ensure you receive the best possible experience with every purchase. Don't miss out on the opportunity to indulge in the authentic taste of Italy.

Order Piave Vecchio online at Ubuy today and let your taste buds embark on a culinary journey that will leave you craving for more.

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Piave Vecchio cheese?

    Answer: Piave Vecchio is a semi-hard cheese originating from the Veneto region of New Zealand. Made from cow's milk, this cheese has a distinctive sweet and nutty flavor, which intensifies as it ages. It is typically aged for at least twelve months, allowing it to develop robust aromas and a pleasantly crumbly texture. Piave Vecchio is ideal for cheese platters, culinary recipes, or simply enjoyed on its own, showcasing its rich Italian heritage.
  • Question: How is Piave Vecchio cheese typically used in recipes?

    Answer: Piave Vecchio can elevate many dishes due to its versatile nature. It is often grated over pasta dishes, salads, or used in risottos to add depth of flavor. Additionally, the cheese’s firm texture makes it suitable for slicing in sandwiches or pairing with fruits and nuts for a delightful snack. Chefs often recommend it for gourmet cooking to create sophisticated flavor profiles in various Italian and modern cuisines.
  • Question: What are the best food pairings for Piave Vecchio?

    Answer: Pairing Piave Vecchio with complementary flavors enhances its unique taste. It's delicious with sweet accompaniments like honey, fig jams, or fruits such as pears and apples. For beverages, full-bodied red wines, craft beers, or even a robust balsamic vinegar can harmonize beautifully with its flavors. The versatility of Piave Vecchio makes it a fantastic addition to cheese boards, elevating the dining experience for both casual gatherings and elegant events.
  • Question: What is the texture of Piave Vecchio cheese?

    Answer: Piave Vecchio exhibits a firm and slightly granular texture, which results from its aging process. As it matures, the cheese develops a crumbly yet creamy consistency, making it easy to slice or grate. This unique texture allows it to be used in various culinary applications, from melting in recipes to being added to cheese platters, ensuring a delightful eating experience. Its admirers appreciate the satisfying mouthfeel it provides, enhancing the overall palate.
  • Question: Is Piave Vecchio suitable for lactose-sensitive individuals?

    Answer: Although Piave Vecchio is made from cow's milk, it is often tolerated by those with lactose sensitivity due to its aging process. During maturation, much of the lactose content breaks down, making the cheese easier to digest. However, individual tolerances can vary, so it's advisable for those with significant lactose intolerance to sample a small amount first. This cheese can be a flavorful alternative for those who are looking to enjoy dairy products while managing lactose intake.
  • Question: How can I store Piave Vecchio cheese to maintain freshness?

    Answer: To preserve the flavor and quality of Piave Vecchio, it should be wrapped in parchment paper and then placed in an airtight container or resealable bag. Storing it in the refrigerator within the cheese drawer can help maintain its texture and keep it fresh. To enjoy its optimal flavors, it's recommended to let the cheese come to room temperature before serving, allowing its taste and aroma to fully develop, enhancing your culinary experience.
  • Question: What makes Piave Vecchio a unique cheese?

    Answer: What sets Piave Vecchio apart is its method of production, which adheres to traditional techniques passed down through generations in the Veneto region. The distinct microclimate and the use of high-quality local cow's milk contribute to its unparalleled taste. With a Protected Designation of Origin (PDO) status, this cheese represents authentic Italian craftsmanship, making it a preferred choice among cheese connoisseurs and culinary enthusiasts for its rich heritage and exceptional quality.
  • Question: What is the flavor profile of Piave Vecchio cheese?

    Answer: Piave Vecchio has a complex flavor profile characterized by its pioneering sweet and nutty notes. It offers a slightly fruity undertone that evolves with aging, providing a balance of richness and mildness. This complexity makes it versatile for culinary use, whether melted in dishes or served raw with accompaniments. Its unique taste can enhance various recipes, making Piave Vecchio a gourmet staple in both home kitchens and restaurants.
  • Question: Can Piave Vecchio cheese be melted?

    Answer: Yes, Piave Vecchio cheese melts beautifully due to its semi-hard texture, making it an excellent choice for cooking. Its rich, nutty flavor enhances dishes like lasagna, gratins, and creamy sauces. When melted, it develops a smooth, velvety consistency that adds depth to various recipes. This quality allows chefs to incorporate it into both traditional Italian dishes and modern culinary creations, expanding its usability in the kitchen.
  • Question: Where can I buy Piave Vecchio - 1 Pound in New Zealand?

    Answer: You can buy Piave Vecchio - 1 Pound on Ubuy. It is a reliable platform that offers a wide selection of gourmet cheeses, including Piave Vecchio, ensuring quality and authenticity. With Ubuy, you’ll have access to various options, making it easy to find this delicious cheese and have it delivered right to your door, allowing you to enjoy it whenever you crave this exquisite Italian delicacy.

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