Santa Fe Seasons Green Chile Soup Base, 9.6 OZ
NZD 40
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Hatch Valley Green Chile Soup Base - A perfect blend of spices and green chile for a rich flavor
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Product Details
- 9.6 OZ of Santa Fe Seasons Green Chile Chicken Soup Base with pre-blended Hatch Valley Green Chile
- Made with purest regional and exotic foods and spices without preservatives, artificial colors, or flavors
- A versatile pantry staple for enhancing the flavor of soups, stews, beef, or pork roast
- Founded in 1984, Santa Fe Seasons aims to capture the culinary heritage of New Mexico with authentic, simple, and locally sourced ingredients
- Recipes created by Chef Mark Miller, emphasizing the use of pronounceable, all-natural ingredients from trusted local farms and suppliers
- Committed to providing fresh, authentic flavors in line with the culinary traditions of New Mexico
| Package Dimensions | 4.17 x 3.62 x 3.23 inches (10.6 x 9.2 x 8.2 cm); 9.6 ounces (272.16 grams) |
| UPC | 823116000302 |
| Manufacturer | Santa Fe Seasons |
| Units | 9.6 Ounce |
| Brand Name | Santa Fe Seasons |
| Flavor | Chili |
| Container Type | Jar |
| Specialty | Preservative Free |
| Set Name | 1 |
| Cuisine | New Mexican cuisine |
| Number of Items | 1 |
| Item Volume | 9.6 Fluid Ounces |
| Item Weight | 9.6 ounces (272.16 grams) |
| Item Package Weight | 0.33 Kilograms |
| Unit Count | 9.6 Ounce |
| Size | 9.6 Ounce (Pack of 1) |
| Package Size Name | 9.6 Ounce |
| Number of Pieces | 1 |
Product Description
Santa Fe Seasons Green Chile Soup Base, 9.6 OZ
About This Item
Introducing SANTA FE SEASONS Green Chile Soup Base - A Taste of Authentic New Mexico Capture the vibrant flavors of the Southwest with Santa Fe Seasons Green Chile Soup Base. Made with love and passion, this unique soup base brings the incredible taste of New Mexico's famous green chile right to your kitchen. Grown on a family farm in the Hatch Valley, New Mexico, our green chiles are carefully hand-picked and blended with the finest ingredients. Every spoonful of this soup base is bursting with the bold and spicy flavors that make Southwestern cuisine so beloved. Perfect for soups, stews, and more, this versatile soup base can be used to create mouthwatering dishes.
Elevate your favorite beef or pork roast by adding a delicious twist of chicken soup and spicy green chile. The possibilities are endless with Santa Fe Seasons Green Chile Soup Base. We take pride in our commitment to using only the purest regional and exotic foods and spices. Our kitchen in Santa Fe Seasons is dedicated to crafting authentic flavors, without the use of preservatives, artificial colors, or flavors.
When you choose Santa Fe Seasons, you can trust that you're getting fresh, authentic taste every time. Founded in 1984, Santa Fe Seasons is renowned for its culinary excellence. Many of our recipes were created by Chef Mark Miller, the visionary behind the famous Coyote Cafe in Santa Fe. We believe in a simple approach to food - using ingredients we can pronounce and sourcing all-natural ingredients from trusted local farms and suppliers. Because when nature is allowed to do its thing, our foods just taste better.
Experience the true essence of New Mexico with Santa Fe Seasons Green Chile Soup Base. Add a touch of the Southwest to your dishes and indulge in the bold flavors of Santa Fe today. Shop now and elevate your culinary creations with Santa Fe Seasons Green Chile Soup Base.
Customer Questions & Answers
-
Question:
What is Santa Fe Seasons Green Chile Chicken Soup Base?
Answer: It is a pre-blended soup base with Green Chile grown on a family farm in the Hatch Valley of New Mexico. It can be used in soups, stews or added to beef or pork roast for the delicious flavor of chicken soup and spicy green chile. -
Question:
Does it contain any preservatives, artificial colors or flavors?
Answer: No, it doesn't. Santa Fe Seasons takes a simple approach to food and uses all-natural ingredients from local farms and suppliers they trust. -
Question:
Who founded Santa Fe Seasons and what is their cooking philosophy?
Answer: Santa Fe Seasons was founded in 1984. Many of the recipes were created by Chef Mark Miller, founder of the Coyote Cafe in Santa Fe. Their cooking philosophy is to capture the exciting flavors and culinary heritage of New Mexico and bring them to you using only the purest regional and exotic foods and spices.
Santa Fe Seasons Dry Soup Mixes Editorial Review
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NZD 40
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Features & Benefits
- Pre-blended with Green Chile grown on a family farm in the Hatch Valley of New Mexico
- No preservatives, artificial colors or flavors added
- Handcrafted in Santa Fe Seasons' own kitchen
- Uses ingredients that can be pronounced and are from local farms and suppliers
- A pantry staple for simple yet flavorful cooking
- A New Mexico favorite
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