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Item #:
91354934
The Barbecue! Bible
90% of respondents would recommend this to a friend
Item #:
91354934
NZD 51
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The Barbecue! Bible is a 512-page celebration of sizzle, smoke, secret sauces, and everything we love about cooking over fire.
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What Stands Out
Comprehensive Recipes
Offers an extensive collection of barbecue recipes from around the world, making it ideal for enthusiasts seeking diverse flavors and techniques to elevate their grilling skills.
Expert Techniques
Provides expert tips and techniques from renowned chef Steven Raichlen, empowering home cooks to master the art of grilling and impress guests at any outdoor gathering.
Cultural Insights
Delivers cultural context and history behind various barbecue styles, enhancing readers' appreciation and understanding of this beloved cooking method, making it more than just a cookbook.
Product Details
| Publisher | Workman Pub Co |
| Publication date | January 1, 1998 |
| Language | English |
| Print length | 556 pages |
| ISBN-10 | 0761113177 |
| ISBN-13 | 978-0761113171 |
| Item Weight | 2.5 pounds (1.13 kg) |
| Dimensions | 8 x 1.75 x 9.75 inches (20.3 x 4.4 x 24.8 cm) |
Who Should Buy?
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Grilling Enthusiasts
Perfect for those passionate about barbecue, offering diverse techniques and recipes to enhance grilling skills.
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Outdoor Chefs
Ideal for anyone who enjoys cooking outdoors, providing practical tips and ideas for delicious barbecue meals.
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Social Gatherers
Great for those hosting gatherings, offering approachable recipes and tips to impress friends and family during cookouts.
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Vegetarian Cooks
Not suitable for those who primarily cook vegetarian dishes, as it focuses significantly on meat-based recipes.
Product Description
The Barbecue! Bible
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Barbecuing & Grilling Editorial Review
**** This cookbook has been met with overwhelmingly positive feedback from a diverse group of customers, indicating its wide appeal and versatility. Many users have integrated it into their cooking habits, praising its range of practical recipes that span different cuisines. The book not only introduces readers to a variety of grilling and smoking techniques but also simplifies the cooking process with well-organized recipes that are easy to follow. Reviewers frequently note that the recipes are enjoyable and applicable to everyday cooking, allowing for frequent experimentation without becoming repetitive. Hailing it as a "grilling Bible," readers appreciate the detailed instructions, preparation methods, and grilling charts that cater to both novices and experienced cooks. This has not only enhanced their grilling skills but also made mealtime more exciting and diverse, with the potential to explore new flavors all year round. Whether it’s as a personal investment or a thoughtful gift, the cookbook resonates well with anyone who loves outdoor cooking, making it a recommended addition to any culinary library. Overall, this product has successfully fused education and enjoyment into the grilling experience, solidifying its reputation as a must-have for barbecue enthusiasts. **
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Pros
- Wide variety of practical and enjoyable recipes
- Easy-to-follow instructions and organized layout
- Suitable for both novice and experienced grillers
- Incorporates global flavors, making cooking diverse and exciting
- Enhances grilling skills with detailed techniques and preparation charts
Product Price History
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NZD 51
Order now and get it around Monday, October 05
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Features a variety of international grill recipes from Argentinean to Mexican.
- Includes unique dishes like Bistecca alla Fiorentina and Memphis Ribs.
- Offers grilling secrets and master recipes for steak, chicken, fish, and vegetables.
- Written by award-winning author Steven Raichlen with expertise from 150,000 miles of travel.
- Recognized with the IACP/Julia Child Cookbook Award and a selection for Book-of-the-Month Club.
- Over 310,000 copies sold, making it a must-have for grilling enthusiasts.
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