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De Cecco Semolina Pasta, Shells No.50, 1 Pound (Pack of 12)
De Cecco pasta: Fall into the plate full of taste, rough and always 'al dente'.
De Cecco Semolina Pasta, Shells No.50, 1 Pound (Pack of 12)
Item #: 62588707

De Cecco Semolina Pasta, Shells No.50, 1 Pound (Pack of 12)

Item #: 62588707

NZD 157

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De Cecco pasta: Fall into the plate full of taste, rough and always 'al dente'.
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What Stands Out

High-Quality Semolina
Crafted from premium durum wheat semolina, ensuring an exceptional texture and superior flavor for your pasta dishes. Offers a perfect al dente bite every time, elevating your culinary creations.
Versatile Shells
These No. 50 shell-shaped pasta are ideal for holding sauces, making them perfect for baked dishes and rich, creamy sauces. Versatile for various cuisines, suitable for both traditional and modern recipes.
Bulk Packaging
Available in a convenient pack of 12, making it perfect for families or avid cooks. Ensures you always have high-quality pasta on hand, providing great value and reducing frequent shopping trips.

Product Details

Discover the exceptional aroma, flavor, and consistency of De Cecco Semolina Pasta. Perfect for various recipes, from oven-baked dishes to light tomato sauces. Order now from Ubuy New Zealand!
  • Contains 12-16 oz boxes
  • Made with 100% Durum Wheat Semolina
  • Cooking time: 13 min - Al dente: 11 min
  • Shaped through Bronze Dies for a rough surface that retains sauce
  • Slowly Dried at low Temperature to Preserve Nutritional Properties
  • GMO Free and Kosher certified
Package Dimensions 21.5 x 10.8 x 7.8 inches (54.6 x 27.4 x 19.8 cm); 1 Pounds (450 grams)
UPC 024094001286
Manufacturer De Cecco
Units 192 Ounce
Brand NameDe Cecco
Coin Variety 1Shells
Diet TypeKosher
Container TypePacket
FlavorShells
Global Trade Identification Number00024094001286
Part NumberVSS0050
CuisineItalian cuisine
SpecialtyGMO Free
Item Weight16 Ounces (453.6 grams)
Number of Items12
Item Package Weight6.33 Kilograms
Unit Count192 Ounce
Size1 Pound (Pack of 12)

Who Should Buy?

Suitable For
  • Family Meals

    Perfect for creating hearty, comforting dishes that the entire family will enjoy, enhancing mealtime experiences together.

  • Healthy Eating

    Ideal for those focused on nutrition, as it's made from high-quality semolina providing essential carbohydrates and proteins.

  • Pasta Lovers

    A must-have for pasta enthusiasts seeking authentic, Italian-style shells that hold sauces beautifully and taste amazing.

Not Suitable For
  • Quick Meals

    Not suitable for individuals looking for instant or microwaveable meal options; traditional cooking time is required.

Product Description

De Cecco Semolina Pasta, Shells No.50, 1 Pound (Pack of 12)

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Product Buying Guide

Introducing De Cecco Semolina Pasta, Shells No.50, a high-quality and authentic Italian pasta that will elevate your cooking to new heights. Made with 100% Durum Wheat Semolina and shaped through Bronze Dies, this pasta has a rough surface that perfectly retains sauce. With a cooking time of just 13 minutes, you can enjoy al dente pasta that is full of flavor and texture. Slowly dried at a low temperature, this pasta is GMO-free and kosher. Join the long-standing tradition of using De Cecco pasta to create delicious and memorable meals.

Product Specifications

  • Contains 12-16 oz boxes
  • 100% Durum Wheat Semolina
  • Made in Italy
  • Cooking time: 13 min - Al dente: 11 min
  • Shaped through Bronze Dies to create a rough surface to better retain sauce
  • Slowly Dried at low Temperature to Preserve Nutritional Properties
  • GMO Free
  • Kosher

Key Features

  • Exceptional aroma, flavor, and consistency
  • Great firm texture and a delicious “fresh” pasta taste
  • Rough surface for better sauce retention
  • Traditional bronze drawn and slowly dried
  • Versatile pasta shape that captures any kind of sauce

Usage Scenarios

  • Oven-baked recipes
  • Fish or meat sauces
  • Light tomato sauces
  • With ricotta or pesto alla genovese

Usage Scenarios

  • Barilla Pasta
  • Ronzoni Pasta

Some User Review

  • The De Cecco Semolina Pasta is the best I have ever tasted. The texture is perfect and it holds onto the sauce beautifully. Highly recommend!
  • I love cooking with De Cecco pasta. It always turns out amazing and has a great flavor. The shells are my favorite because they capture the sauce so well.
  • Once you try De Cecco pasta, you won't want to go back to any other brand. The quality is unmatched and it makes a noticeable difference in your dishes.

Competitors

  • De Cecco Semolina Pasta is priced competitively compared to other high-quality pasta brands in the market.
  • The 1 pound pack of 12 offers a good value for money considering the superior taste and quality that De Cecco pasta provides.

Buying Considerations

  • If you are a pasta lover who appreciates authentic Italian cuisine, De Cecco Semolina Pasta is a must-try.
  • Consider the usage scenarios mentioned to create exciting and flavorful dishes using De Cecco pasta.
  • If you value high-quality ingredients and traditional pasta-making methods, De Cecco is the brand for you.
  • With a wide range of pasta shapes and types available, De Cecco offers options for every pasta dish you can imagine.

Conclusion

Experience the tradition and excellence of Italian pasta with De Cecco Semolina Pasta, Shells No.50. With its superior taste, texture, and sauce-retaining properties, this pasta will elevate your cooking to new heights. Whether you're making oven-baked recipes, seafood dishes, or classic tomato sauces, De Cecco pasta is sure to impress. Don't settle for anything less than the best, choose De Cecco for an authentic Italian pasta experience. Buon Appetito!

View Less

Introducing De Cecco Semolina Pasta, Shells No.50, a high-quality and authentic Italian pasta that will elevate your cooking to new heights. Made with 100% Durum Wheat Semolina and shaped through Bronze Dies, this pasta has a rough surface that perfectly retains sauce. With a cooking time of just 13 minutes, you can enjoy al dente pasta that is full of flavor and texture. Slowly dried at a low temperature, this pasta is GMO-free and kosher. Join the long-standing tradition of using De Cecco pasta to create delicious and memorable meals. Continue Reading

Customer Questions & Answers

  • Question: What is De Cecco Semolina Pasta, Shells No.50 made from?

    Answer: De Cecco Semolina Pasta, Shells No.50 is made from high-quality durum wheat semolina, giving it a robust texture and rich flavor. This type of pasta is known for its exceptional cooking qualities, including perfect al dente results. Durum wheat semolina is ideal for pasta as it absorbs sauces well and provides a satisfying bite. This makes it a perfect choice for various recipes, from creamy mac and cheese to hearty pasta salads.
  • Question: How should I cook De Cecco Semolina Pasta, Shells No.50?

    Answer: To cook De Cecco Semolina Pasta, Shells No.50, bring a large pot of salted water to a boil. Add the shells and cook for 8-10 minutes, stirring occasionally to prevent sticking. Ensure to check the pasta for doneness a minute or two before the suggested cooking time, as different altitudes may affect cooking times. Once cooked, the shells can be drained and paired with your favorite sauces, making them versatile for different culinary creations.
  • Question: Can I use De Cecco Semolina Pasta, Shells No.50 in baked dishes?

    Answer: Yes, De Cecco Semolina Pasta, Shells No.50 is perfect for baked dishes. The shells hold sauces and fillings exceptionally well, making them a great choice for casseroles or baked pasta recipes. For example, you can fill the shells with ricotta cheese and spinach, cover them in marinara sauce, and then bake until bubbly for a delicious meal that is sure to impress.
  • Question: Is De Cecco Semolina Pasta, Shells No.50 suitable for gluten-free diets?

    Answer: No, De Cecco Semolina Pasta, Shells No.50 is not suitable for gluten-free diets as it is made from durum wheat semolina, which contains gluten. Individuals with gluten sensitivities or celiac disease should look for specialized gluten-free pasta alternatives made from rice, corn, or lentils. Always check labels to ensure substitute products meet your dietary needs.
  • Question: What is the best way to store De Cecco Semolina Pasta, Shells No.50?

    Answer: To maintain the quality of De Cecco Semolina Pasta, Shells No.50, it should be stored in a cool, dry place, ideally in an airtight container. This helps to keep moisture out and preserves its shelf life. Avoid exposing the pasta to direct sunlight or humidity, as this can lead to spoilage. Proper storage ensures that your pasta remains fresh and flavorful for your next cooking endeavor.
  • Question: Can I use De Cecco Semolina Pasta, Shells No.50 in cold pasta salads?

    Answer: Absolutely! De Cecco Semolina Pasta, Shells No.50 is a fantastic addition to cold pasta salads. After cooking and cooling the pasta, it can be mixed with a variety of fresh vegetables, dressings, and proteins to create a delicious dish. Consider using ingredients like cherry tomatoes, mozzarella balls, and pesto for a refreshing summer salad. The shells’ shape helps capture the ingredients and dressing, enhancing the overall flavor.
  • Question: What makes De Cecco a trusted brand for pasta?

    Answer: De Cecco is renowned for its high-quality pasta, made using traditional methods and the finest durum wheat. Their commitment to quality control and artisanal production techniques ensures that each batch meets strict standards, delivering a consistently superior product. This legacy has earned them a loyal following among chefs and home cooks alike who appreciate the authentic taste and texture that De Cecco pasta brings to their dishes.
  • Question: How many servings are in a 1-pound pack of De Cecco Semolina Pasta, Shells No.50?

    Answer: A 1-pound pack of De Cecco Semolina Pasta, Shells No.50 typically yields about 8 servings, depending on portion sizes and how it is prepared. A standard serving size is around 2 ounces of dry pasta per person. Whether you are making a meal for a small family or a gathering, you can easily adjust the quantity by cooking more or less pasta accordingly.
  • Question: Can I find De Cecco Semolina Pasta, Shells No.50 in stores?

    Answer: While De Cecco Semolina Pasta, Shells No.50 is available in many grocery stores, it’s always a good idea to check local retailers or online for availability. You may find seasonal stock shortages or specific store promotions, so exploring multiple channels can be beneficial. Always keep an eye out for specialty gourmet stores that may carry an extensive range of De Cecco products, ensuring you find exactly what you need.
  • Question: Where can I buy De Cecco Semolina Pasta, Shells No.50 in New Zealand?

    Answer: You can purchase De Cecco Semolina Pasta, Shells No.50 at Ubuy in New Zealand. Ubuy offers a convenient online shopping experience with various selections of De Cecco products, ensuring you find the specific pasta you need. Visit their website to browse their offerings and make your purchase to enjoy authentic Italian pasta in your meals.

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Pros

  • High-quality semolina
  • Excellent texture when cooked
  • Great flavor absorption
  • Versatile for many dishes
  • consistent cooking results

Cons

  • Slightly larger shells may not suit everyone.

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