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JapanBargain 1553, Japanese Sushi Chef Knife Yanagiba Sashimi Knife High Carbon Stainless Steel Blade 240mm Made in Japan, 9-1/2 inch
88% of respondents would recommend this to a friend
NZD 82
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Japanese yangban sashimi knife with molybdenum rust-resistant steel blade and razor sharp edge
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Product Details
- Japanese yanagiba sashimi knife for preparing sashimi and slicing raw fish and seafood
- Molybdenum rust-resistant steel blade with a razor-sharp edge
- Blade length: 9-1/8 inches, Overall length: 14 inches
- Wooden handle offers maximum comfort and control, plastic bolster, easy to sharpen
- Made in Japan by Sekizo, sharpening on a whetstone recommended
- Usage and care: Wash knife with dishwashing liquid before use, dry blade thoroughly after washing, do not use scrub brushes or abrasive cleansers
| Brand Name | JapanBargain |
| Manufacturer | Sekizo |
| UPC | 719363553824 |
| Number of Items | 1 |
| Global Trade Identification Number | 04949080811457 |
| Model Number | 1553 |
| Manufacturer Part Number | 1553 |
| Unit Count | 1 Count |
| Blade Material Type | Alloy Steel |
| Handle Material | Stainless,Plastic,Steel |
| Material Type | Stainless Steel |
| BladeLength | 24 centimeters |
| Item Weight | 8 ounces (226.8 grams) |
| Item Length | 14 inches (35.56 cm) |
| Size | 9.4" |
| Color | Stainless Steel |
| Blade Color | Silver |
| Blade Edge | Plain |
| Construction Type | Forged |
| Blade Material | Alloy Steel |
| Brand | JapanBargain |
Who Should Buy?
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Sushi Enthusiasts
Ideal for home cooks who enjoy making sushi and want a professional-grade knife for precision cutting.
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Professional Chefs
Perfect for culinary professionals needing a high-quality knife to prepare sashimi and other Japanese dishes.
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Gift for Cooks
An excellent gift option for anyone passionate about cooking, especially those interested in Japanese cuisine.
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Casual Cooks
Not suitable for occasional cooks who need a versatile knife for various types of food preparation.
Product Description
Product Buying Guide
The JapanBargain 1553 Japanese Sushi Chef Knife Yanagiba Sashimi Knife is an exceptional kitchen tool that offers superior performance in preparing sashimi and slicing raw fish. Crafted in Japan with precision, this knife is a must-have for culinary enthusiasts seeking authentic Japanese cutlery.
Product Specifications
- Molybdenum Rust-Resistant Steel Blade
- Razor Sharp
- 9-1/4 inches
- 14 inches
- Wooden for maximum comfort and control
- Made in Japan by Sekizo
Key Features
- Razor sharp edge for precise cuts
- Wooden handle for maximum comfort and control
- Molybdenum blade for durability and rust resistance
Usage Scenarios
- Ideal for preparing sashimi and slicing raw fish with precision
- Perfect for slicing raw fish and seafood for culinary dishes
- Suitable for various kitchen cutting needs including vegetables, fish, and meats
Usage Scenarios
- Traditional Japanese Sashimi Knife - Similar design and functionality
- High-Carbon Stainless Sushi Chef Knife - Rival with comparable features
Some User Review
- The blade's sharpness is unparalleled, making sashimi preparation effortless and precise.
- The wooden handle provides a comfortable grip, enhancing control while slicing delicate ingredients.
- I appreciate the rust-resistant blade, which ensures the knife's longevity and durability.
Competitors
- Competitively priced within the premium Japanese knife segment
- Offers great value considering the high-quality materials and craftsmanship
Buying Considerations
- Ensure the product is authentic and made in Japan for genuine quality
- Regular care and proper sharpening on whetstone are essential for optimal performance
- Ideal for frequent users who appreciate authentic Japanese cutlery
Conclusion
The JapanBargain 1553 Japanese Sushi Chef Knife Yanagiba Sashimi Knife is a top choice for individuals seeking a high-performance, authentic Japanese knife for sashimi preparation and delicate slicing. With its exceptional sharpness, comfortable handle, and rust-resistant blade, this knife offers great value and durability, making it a valuable addition to any culinary enthusiast's kitchen.
View LessThe JapanBargain 1553 Japanese Sushi Chef Knife Yanagiba Sashimi Knife is an exceptional kitchen tool that offers superior performance in preparing sashimi and slicing raw fish. Crafted in Japan with precision, this knife is a must-have for culinary enthusiasts seeking authentic Japanese cutlery. Continue Reading
Customer Questions & Answers
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Question:
How to Shop JapanBargain 1553, Japanese Sushi Chef Knife Online From Ubuy?
Answer: It’s easy to shop JapanBargain 1553, Japanese Sushi Chef Knife online from Ubuy. You just have to search for the product, choose your shipping method while checking out and get it delivered to your location. -
Question:
Is JapanBargain 1553, Japanese Sushi Chef Knife Available to Shop Online in New Zealand?
Answer: Yes, at Ubuy New Zealand this product is available for you to shop at a reasonable price. The JapanBargain 1553, Japanese Sushi Chef Knife is not available locally but you can trust us with our express shipping services. -
Question:
How Long Does It Take to Get Product After Placing the Order?
Answer: The delivery time of your ordered product varies as per what you've ordered and the shipping method that you've chosen. The estimated delivery time is mentioned during the checkout process, so be carefree while shopping.
JapanBargain Chef's Knives 1553 Editorial Review
JapanBargain 1553, Japanese Sushi Chef Knife Yanagiba Sashimi Knife High Carbon Stainless Steel Blade 240mm Made in Japan, 9-1/2 inch offers an excellent cutting experience, perfect for those who enjoy slicing sashimi. Users noted that the knife features a single bevel design, which, while requiring specific sharpening techniques, provides superior precision in cutting. It is capable of slicing through fish and vegetables with minimal resistance, thanks to its convex cutting profile. While the handle may seem somewhat basic, proper finishing can enhance its durability. Many find this knife to be an outstanding option for both novice and expert cooks, especially for occasional use. It stands out for its good balance and construction quality, making it a competent addition to any kitchen.
Customer Reviews & Ratings
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5 Star
56%
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4 Star
16%
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3 Star
13%
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2 Star
5%
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1 Star
10%
Review this product
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Pros
- High carbon stainless steel blade for durability
- Convex profile for effortless slicing
- Great balance for precise control
- Excellent edge retention after sharpening
- Lightweight design for ease of use
Cons
- Handle may require additional finishing for optimal comfort
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
NZD 82
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Features & Benefits
- Blade length: 9-1/8 in, Overall length: 14 in
- Wooden handle offers maximum comfort & control
- Easy to sharpen on whetstone
- Ideal for slicing raw fish and seafood
- Made in Japan by Seize
- Usage and care instructions provided
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