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Item #:
96528963
Sheel Toor Dal/Split Pigeon Peas 2 lbs
98% of respondents would recommend this to a friend
Item #:
96528963
NZD 47
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In stock
Imported from USA store
Diet type :
- Vegan
- Vegetarian
- Gluten Free
- Plant Based
QTY:
Order now and get it around Friday, September 18
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Toor Dal is high in dietary fiber, cholesterol-free, and has a thick gelatinous consistency that makes it a versatile ingredient for your meals.
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What Stands Out
High Protein Content
Sheel Toor Dal is rich in protein, making it an excellent dietary choice for vegetarians and those seeking to boost their protein intake without animal products.
Versatile Ingredient
Ideal for various cuisines, Sheel Toor Dal can be used in soups, curries, and salads, providing both nutrition and flavor to a wide range of dishes.
Easy to Cook
This split pigeon peas variety cooks quickly and easily, saving time in meal preparation while maintaining high nutritional value for busy households.
Product Details
| Item Weight | 2 Pounds (910 grams) |
| Manufacturer | Sheel |
| Units | 32.0 Ounce |
| Brand Name | Sheel |
| Specialty | Vegan and Vegetarian - Plant Based |
| Allergen Information | Almonds Free, Dairy Free, Egg Free, Gluten Free, Milk Free, Soy Free, Wheat Free |
| Item Form | Granule |
| Diet Type | Gluten Free, Plant Based, Vegan, Vegetarian |
| Region of Origin | India |
| Coin Variety 1 | Pigeon Peas |
| Cultivation Method Claim | No Chemical Fertilizers, No Pesticides |
| Global Trade Identification Number | 08906029403674 |
| Unit Count | 32.0 Ounce |
| Item Package Weight | 2 Pounds (910 grams) |
| Number of Items | 1 |
| Size | 32 Ounce (Pack of 1) |
Who Should Buy?
-
Vegetarian Dieters
Ideal for those seeking protein-rich, plant-based alternatives for sustainable and healthy vegetarian meals.
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South Asian Cuisine Lovers
Perfect for individuals who enjoy cooking traditional Indian dishes, such as dal, curries, and stews with authentic ingredients.
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Health Conscious Individuals
Beneficial for people looking to improve their diets with fiber-rich foods that support digestion and overall health.
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Gluten-Free Seekers
Although naturally gluten-free, individuals with gluten sensitivity may prefer packaged products specifically labeled gluten-free.
Product Description
Sheel Toor Dal/Split Pigeon Peas 2 lbs
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Customer Questions & Answers
-
Question:
What are the nutritional benefits of Sheel Toor Dal?
Answer: Sheel Toor Dal is a rich source of proteins, dietary fiber, and essential vitamins and minerals. It's low in fat and cholesterol-free, making it an ideal choice for those seeking a heart-healthy diet. Additionally, the high protein content supports muscle health and encourages healing after injuries. Including Toor Dal in your meals can contribute to balanced nutrition, especially in vegetarian and vegan diets where protein sources are crucial. -
Question:
How should I store Sheel Toor Dal for optimal freshness?
Answer: To maintain the freshness of Sheel Toor Dal, store it in a cool, dry place in an airtight container. Keeping it away from moisture and direct sunlight is essential, as it can lead to spoilage or infestation. For longer storage, you can consider refrigerating or freezing it. This ensures that the dal retains its flavors and nutritional value, ready for your delicious recipes when you need them. -
Question:
What are some popular recipes using Sheel Toor Dal?
Answer: Sheel Toor Dal is incredibly versatile and can be used in various dishes. You can prepare classic Indian lentil soup (Dal Tadka) or make a hearty khichdi with vegetables for a comforting meal. Additionally, adding Toor Dal to salads or veggie bowls enhances the protein content while offering a satisfying texture. Its mild flavor complements spices well, making it a staple in many cuisines. -
Question:
Is Sheel Toor Dal suitable for people with dietary restrictions?
Answer: Yes, Sheel Toor Dal is gluten-free and suitable for most dietary restrictions, including vegetarian and vegan diets. It can be an excellent alternative for those avoiding animal products while still providing necessary protein. However, individuals with specific legume allergies should consult with healthcare professionals before consumption to ensure it aligns with their dietary needs. -
Question:
Can I substitute Sheel Toor Dal with other lentils in recipes?
Answer: While Sheel Toor Dal has a unique flavor and texture, you can substitute it with other lentils, such as split red lentils or yellow peas, in a pinch. However, the cooking times and flavors may vary. If you’re aiming for a similar taste and consistency, focus on using lentils that are split and cooked properly, as this ensures a smoother dish. Adjust your spices accordingly to maintain the intended flavor profile. -
Question:
Is Sheel Toor Dal organic?
Answer: When purchasing Sheel Toor Dal, it’s essential to check the packaging for certifications indicating whether it’s organic. Organic Toor Dal is grown without synthetic pesticides and fertilizers, promoting environmental sustainability and health benefits. Many consumers prefer organic options to reduce their exposure to chemical residues. If you're looking for such products, be sure to look for the organic label on the packaging. -
Question:
How long does it take to cook Sheel Toor Dal?
Answer: Cooking Sheel Toor Dal typically takes about 30 to 40 minutes. Before cooking, it's advisable to rinse the dal thoroughly to remove any impurities. For quicker results, soaking the dal in water for about an hour can reduce cooking time. After simmering with spices and water, you'll get a beautifully thick lentil stew that can be enjoyed on its own or as a side dish. -
Question:
What health benefits does consuming Sheel Toor Dal offer?
Answer: Incorporating Sheel Toor Dal into your diet can lead to improved digestion due to its high fiber content. The soluble fiber helps regulate blood sugar levels and supports heart health by lowering cholesterol. It also provides essential nutrients like folate, which supports cellular function. Regular consumption can aid in weight management and promote overall wellness, making it a great addition to a balanced diet. -
Question:
What cuisines commonly use Sheel Toor Dal?
Answer: Sheel Toor Dal is primarily used in Indian cuisine, where it serves as a staple ingredient in many dishes like curries, soups, and pilafs. However, its versatility allows it to be incorporated into various New Zealand cuisines, including Mediterranean and Middle Eastern dishes where legumes are favored. It can enrich salads, and bowls, or be enjoyed as a side, proving its adaptability in both traditional and contemporary recipes. -
Question:
Where can I buy Sheel Toor Dal/Split Pigeon Peas 2 lbs in New Zealand?
Answer: You can purchase Sheel Toor Dal/Split Pigeon Peas 2 lbs on Ubuy, which provides a convenient online platform to find various products, including specialty food items. Ubuy often carries a wide range of Indian groceries and ensures you can access quality products with ease.
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NZD 47
Order now and get it around Friday, September 18
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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Features & Benefits
- High in dietary fiber, helping to prevent constipation.
- Cholesterol-free for a healthier diet.
- Thick gelatinous consistency for versatile cooking.
- Wholesome and nutritious, perfect for various dishes.
- Carefully cleaned and processed for superior quality.
- Hygienically hand-packed to ensure safety.
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