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Item #:
4426842
Natures Own Whole Grain Bread 100% Per Loaf 20 Oz
Item #:
4426842
NZD 40
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In stock
Imported from USA store
QTY:
Order now and get it around Friday, August 14
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Nature's Own 100% Whole Grain delivers the soft texture you love while being brimming with 12g of whole grain and no artificial preservatives.
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What Stands Out
Whole Grain Goodness
Packed with 100% whole grains, this bread offers superior nutrition, delivering essential fibers and nutrients that support a healthy diet.
Natural Ingredients
Made with simple, all-natural ingredients, it contains no artificial preservatives, ensuring you consume only wholesome goodness with every slice.
Versatile Usage
Ideal for sandwiches, toast, or as a side, its soft texture and rich flavor enhance a variety of meals, catering to diverse culinary needs.
Product Details
- No artificial preservatives, colors or flavors
- No high fructose corn syrup
- 100% whole grain
- 12 grams of whole grain per slice
- 0 grams of trans fat
| Is Discontinued By Manufacturer | No |
| Item Weight | 1.25 Pounds (570 grams) |
| UPC | 041498169268 780673400689 |
| Manufacturer | NATURES OWN |
| Units | 20.0 Ounce |
| Flavor | whole grain |
| Brand Name | Nature's Own |
| Specialty | No High Fructose |
| Item Form | Loaf |
| Unit Count | 20.0 Ounce |
| Set Name | Single |
| Container Type | Bag |
| Cuisine | Western |
| Age Range Description | All Ages |
| Item Weight | 20 Ounces (567 grams) |
| Item Package Weight | 20 Ounces (567 grams) |
| Number of Pieces | 1 |
| Number of Items | 1 |
| Size | 1.25 Pound (Pack of 1) |
Who Should Buy?
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Health-Conscious Consumers
Ideal for those seeking nutritious options without additives, promoting a balanced diet and healthier lifestyle.
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Busy Families
Convenient choice for families looking for quick meals, sandwiches, and snacks while maintaining nutrition.
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Whole Grain Enthusiasts
Perfect for individuals preferring whole grain breads, offering fiber and essential nutrients for digestive health.
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Gluten Intolerant
Not suitable for those with gluten sensitivities or celiac disease due to wheat content in the bread.
Product Description
Have any Query? Chat with us
Product Buying Guide
Nature's Own Whole Grain Bread is a nutritious and delicious product designed to provide a wholesome experience for you and your family. With its emphasis on natural ingredients and a soft, familiar texture, this bread is a popular choice for health-conscious individuals and families looking for a flavorful whole grain bread option.
Product Specifications
- No artificial preservatives, colors, or flavors
- No high fructose corn syrup
- 100% whole grain
- 12 grams of whole grain per slice
- 0 grams of trans fat
Key Features
- Delicious blend of bran flakes, flax seeds, and amaranth seeds
- Soft texture
- 12 grams of nutritious whole grain per slice
- No artificial additives or high fructose corn syrup
Usage Scenarios
- Ideal for creating healthy and tasty sandwiches
- Perfect for toasting and enjoying with your favorite spreads
- Great for pairing with soups, salads, and other wholesome meals
Usage Scenarios
Competing whole grain bread brands offer similar whole grain and natural ingredient offerings. Some brands emphasize different seed blends or textures, but Nature's Own reputation for quality and taste sets it apart from others in the market.
Some User Review
- Users appreciate the soft texture and delicious flavor of Nature's Own Whole Grain Bread.
- Families value the use of natural ingredients and the absence of artificial additives in this bread for a healthier lifestyle.
Competitors
Nature's Own Whole Grain Bread is competitively priced compared to other whole grain bread options, making it a cost-effective choice for individuals and families looking for a nutritious bread option.
Buying Considerations
- Consider the family's preference for texture and seed blends when comparing options
- Check for local availability and promotional offers to maximize value
Conclusion
Nature's Own Whole Grain Bread offers a delicious, nutritious, and cost-effective option for individuals and families looking to incorporate more whole grains into their diet. With its natural ingredients and soft texture, it is a great choice for creating wholesome and enjoyable meals.
View LessNature's Own Whole Grain Bread is a nutritious and delicious product designed to provide a wholesome experience for you and your family. With its emphasis on natural ingredients and a soft, familiar texture, this bread is a popular choice for health-conscious individuals and families looking for a flavorful whole grain bread option. Continue Reading
Customer Questions & Answers
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Question:
What ingredients are in Nature's Own Whole Grain Bread?
Answer: Nature's Own Whole Grain Bread is made from a nutritious blend of whole grain wheat flour, water, yeast, sugar, and other natural ingredients. The inclusion of whole grains provides essential fiber, helping to support digestive health. This bread is crafted to deliver a wholesome taste and texture, perfect for sandwiches or toasting. You can enjoy it topped with your favorite spreads or used in hearty meals, ensuring a delicious and nutritious foundation for any dish. -
Question:
Is Nature's Own Whole Grain Bread vegan?
Answer: Yes, Nature's Own Whole Grain Bread is typically vegan-friendly, as it contains no animal-derived ingredients. This makes it an excellent option for those following a plant-based diet. It's ideal for creating vegan sandwiches or toast, allowing you to enjoy a variety of toppings, such as avocado, hummus, or nut butter, while maintaining a commitment to vegan principles. -
Question:
How should I store Nature's Own Whole Grain Bread?
Answer: To maintain freshness, it's best to store Nature's Own Whole Grain Bread in a cool, dry place. You can keep it in its original packaging, or transfer it to an airtight container. For prolonged shelf life, consider refrigeration or freezing, especially if you have leftover slices. This way, you can always have a quick and nutritious option ready for meals, snacks, or breakfast. -
Question:
What are the nutritional benefits of Nature's Own Whole Grain Bread?
Answer: Nature's Own Whole Grain Bread is rich in dietary fiber and essential nutrients that support overall health. With whole grains as the primary ingredient, it aids in digestion and provides sustained energy. The low-fat content makes it a heart-healthy option, suitable for those mindful of their dietary choices. You can include this bread in balanced meals or snacks, helping you stay satisfied and energized throughout your day. -
Question:
Can I use Nature's Own Whole Grain Bread for making French toast?
Answer: Absolutely! Nature's Own Whole Grain Bread is perfect for making deliciously healthy French toast. Its robust texture holds up well when dipped in a mixture of eggs and milk, providing an enjoyable meal option. Try topping it with fresh fruits or a drizzle of maple syrup for a satisfying breakfast or brunch treat that combines taste and nutrition beautifully. -
Question:
Is Nature's Own Whole Grain Bread suitable for sandwiches?
Answer: Definitely! Nature's Own Whole Grain Bread is an excellent choice for sandwiches due to its hearty texture and robust flavor. It pairs well with a variety of fillings, from classic deli meats to fresh vegetables and spreads. You can create a variety of sandwiches, perfect for lunch or a quick snack, ensuring you have a satisfying meal that’s rich in nutrients. -
Question:
What types of dishes can I make with Nature's Own Whole Grain Bread?
Answer: Nature's Own Whole Grain Bread is versatile and can be used in various dishes. From sandwiches and toast to croutons for salads or stuffing for side dishes, it can enhance many meals. Its wholesome taste adds richness to any recipe, whether you're preparing breakfast, lunch, or dinner. Get creative by incorporating it into your meals for added nutritional benefits. -
Question:
What makes Nature's Own Whole Grain Bread different from white bread?
Answer: Nature's Own Whole Grain Bread contains whole grains, which retain the bran, germ, and endosperm, unlike white bread made from refined flour. This means it offers higher fiber content and more nutrients, beneficial for digestion and overall health. By choosing whole grain over white, you support a more balanced diet and enjoy a fuller taste experience. -
Question:
Is there gluten in Nature's Own Whole Grain Bread?
Answer: Yes, Nature's Own Whole Grain Bread does contain gluten, as it is made from wheat flour. This makes it unsuitable for those with celiac disease or gluten sensitivities. However, it remains a great option for individuals who do not have gluten-related issues and are looking to enjoy the benefits of whole grains in their diet. -
Question:
Where can I buy Nature's Own Whole Grain Bread 100% Per Loaf 20 Oz in New Zealand?
Answer: You can conveniently purchase Nature's Own Whole Grain Bread 100% Per Loaf 20 Oz through Ubuy, which offers a reliable platform for sourcing various market products. With Ubuy, you can explore different options and find this nutritious bread available for quick access to your favorite grocery staples.
Nature's Own Sandwich Breads Editorial Review
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NZD 40
Order now and get it around Friday, August 14
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Delicious way to do something good for your family
- 12g of nutritious whole grain in every slice
- Topped with bran flakes, flax seeds, and amaranth seeds
- No artificial preservatives, colors or flavors
- No high fructose corn syrup
- 0g of trans fat
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