Bulgur Wheat, Fine (4 oz, ZIN: 525624)
NZD 39
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Bulgur Wheat is a quick-cooking whole grain that is terrific when used in pilafs, salads, hamburgers and Middle Eastern recipes.
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Product Details
| Item Weight | 0.25 lbs (110 grams) |
Who Should Buy?
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Health-Conscious Eaters
Rich in fiber and nutrients, this bulgur wheat is perfect for those seeking healthier, wholesome meal options.
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Vegetarian Recipes
Ideal for creating plant-based meals, bulgur wheat serves as a nutritious base for salads, side dishes, and casseroles.
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Quick Meal Prep
Cooks quickly, making it a great choice for busy individuals or families who need fast, nutritious meal solutions.
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Gluten Intolerant
Not suitable for those with gluten intolerance or celiac disease, as bulgur wheat contains gluten.
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Calorie Counters
Might not be ideal for strict calorie counters, as it can add significant carbs to a meal quickly.
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Limited Storage Space
Individuals with very limited pantry space might find it challenging to store even a small 4 oz package.
Product Description
Bulgur Wheat, Fine (4 oz, ZIN: 525624)
Customer Questions & Answers
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Question:
How do I cook Bulgur Wheat?
Answer: Use one part Bulgur for every 3 parts of water, bring the water to a boil, add the Bulgur, boil for 6-7 minutes, and then let it stand covered for 5 minutes. -
Question:
Is this product vegan?
Answer: Yes, Bulgur Wheat is vegan. -
Question:
What certifications does Larissa Veronica provide?
Answer: Larissa Veronica products are certified for purity and freshness by independent laboratories.
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NZD 39
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Features & Benefits
- Quick-cooking whole grain for easy meal preparation.
- Perfect for a variety of dishes including pilafs, salads, and hamburgers.
- High-quality premium product from Larissa Veronica.
- Packed in tamper-proof and recyclable containers.
- Certified for purity and freshness through independent laboratories.
- Vegan and Kosher Pareve, made in the U.S.A.