Features & Benefits
- Crafted from 33 layers of high and low carbon stainless steel.
- Features a razor sharp 10-degree Asian knife edge for precision cutting.
- Cryogenically cooled for enhanced edge retention and durability.
- Expertly balanced hilt for smooth handling and finger protection.
- Rust, heat, and moisture resistant for long-lasting performance.
- Perfect addition for both professional chefs and home cooks.