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Item #:
8024588
Global Chef's Knife, 7" Blade, Japanese Stainless Steel
Item #:
8024588
NZD 229
Price Details
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In stock
Imported from USA store
QTY:
Order now and get it around Saturday, August 15
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The most important feature of any knife is its edge. Global knives are made from one of the finest steels, Cromova 18 stainless steel which remains razor-sharp longer than any other steel and resists rust, stains and corrosion.
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What Stands Out
High-Quality Material
Crafted from premium stainless steel, this knife ensures durability and rust resistance, promising longevity and reliable performance during meal preparations.
Ergonomic Design
Designed with comfort in mind, the handle provides a secure grip, reducing hand fatigue and improving control for precise slicing and dicing.
Versatile Utility
Perfectly sized for various kitchen tasks, this 7-inch chef's knife excels in chopping, slicing, and mincing, making it an essential tool for both amateur and professional chefs.
Product Details
- Blade constructed with CROMOVA 18 high carbon stainless steel
- Balanced stainless steel molded dimpled handle for safe grip
- Straight sharp edge ground on both sides for chopping, slicing, and dicing
- Ideal for vegetables, meats, and fruits
- Hand wash recommended with gentle dish soap and dry
- Made from ice-tempered Cromova 18 stainless steel for long-lasting sharpness and resistance to rust, stains, and corrosion
| Brand Name | Global |
| Manufacturer | Global |
| UPC | 400009422276 |
| Global Trade Identification Number | 04943691855008 |
| Model Number | G-55 |
| Manufacturer Part Number | G-55 |
| Item Type Name | Global Chef's Knife G-55 , 7" |
| Unit Count | 1.0 Count |
| Included Components | 1 Knife |
| Blade Material Type | CROMOVA 18 High Carbon Stainless Steel |
| Handle Material | Stainless Steel |
| Is the item dishwasher safe? | No |
| Material Type | CROMOVA 18 High Carbon Stainless Steel |
| BladeLength | 7 Inches (17.8 cm) |
| Item Weight | 4.8 ounces (136.08 grams) |
| Item Length | 7 Inches (17.8 cm) |
| Size | 7" (17.8 cm) |
| Color | CROMOVA 18 High Carbon Stainless Steel |
| Blade Color | Stainless Steel |
| Blade Edge | Plain |
| Construction Type | Forged |
| Blade Material | CROMOVA 18 High Carbon Stainless Steel |
| Brand | Global |
Who Should Buy?
-
Home Cooks
Perfect for everyday cooking tasks, allowing home cooks to prepare meals with precision and ease.
-
Professional Chefs
Durable and reliable for high-volume kitchens, this knife withstands heavy use and maintains sharpness over time.
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Gift Seekers
An excellent gift for culinary enthusiasts or newlyweds, combining style and functionality in a single gift.
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Beginner Users
May be too advanced for novice cooks who are not used to handling sharp knives safely.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What are the key features of the New Zealand 7-inch Stainless Steel Chef's Knife?
Answer: The New Zealand 7-inch Stainless Steel Chef's Knife boasts a lightweight design, exceptional sharpness, and an ergonomic handle. This knife is crafted from high-quality stainless steel, ensuring durability and resistance to rust. Its 7-inch blade is versatile, making it perfect for slicing, dicing, and chopping a variety of ingredients, from vegetables to meats. The seamless construction adds to the knife's hygiene and makes it easier to maintain. Whether you're a professional chef or a home cook, this knife enhances your culinary experience by providing precision and control in every cut. -
Question:
Is the New Zealand 7-inch Stainless Steel Chef's Knife suitable for beginners?
Answer: Yes, the New Zealand 7-inch Stainless Steel Chef's Knife is suitable for beginners. Its balanced design and lightweight construction make it easy to handle, helping new cooks develop their skills without feeling overwhelmed. The sharp blade allows for efficient cutting, reducing the effort required for food preparation. Ideal for daily home cooking tasks, this knife can help you gain confidence in the kitchen as you learn to chop, slice, and prepare meals with professional-like proficiency. -
Question:
How should I care for my New Zealand 7-inch Stainless Steel Chef's Knife?
Answer: Caring for your New Zealand 7-inch Stainless Steel Chef's Knife is essential to maintain its performance and longevity. Clean the knife by hand washing it with mild soap and warm water, then dry it immediately with a soft cloth. Avoid using a dishwasher, as it can dull the blade and damage the handle. Regularly honing the blade will keep it sharp, while occasional professional sharpening can restore its cutting edge. Proper care will ensure your knife remains a reliable kitchen tool for years to come. -
Question:
What is the blade material of the New Zealand 7-inch Chef's Knife?
Answer: The blade of the New Zealand 7-inch Chef's Knife is made from high-quality stainless steel, specifically a proprietary blend that offers enhanced durability and edge retention. This material is known for its excellent sharpness and resistance to corrosion and staining. The stainless steel is also resistant to chipping, ensuring that your knife maintains its performance over time. The combination of premium materials makes the knife suitable for various cutting tasks, whether you're preparing fruits, vegetables, or meats. -
Question:
Can I use the New Zealand 7-inch Chef's Knife for professional cooking?
Answer: Absolutely! The New Zealand 7-inch Chef's Knife is designed with both home cooks and professional chefs in mind. Its sharp, efficiently balanced blade allows for precision cutting, making it ideal for various culinary tasks in a professional kitchen setting. Many chefs appreciate the ergonomic handle, which ensures comfort during extended use. This knife's versatility and performance make it a popular choice for both everyday cooking and high-volume meal preparation. -
Question:
What cutting techniques can I use with this knife?
Answer: With the New Zealand 7-inch Chef's Knife, you can employ various cutting techniques such as chopping, slicing, dicing, and mincing. Its sharp blade is perfect for creating uniform cuts, which can significantly affect the presentation and cooking time of your dishes. Whether you're preparing a salad or finely chopping herbs, this knife allows for smooth, controlled movements. Mastering these techniques will enhance your efficiency in the kitchen and improve the overall quality of your cooking. -
Question:
What is the weight of the New Zealand 7-inch Chef's Knife?
Answer: The New Zealand 7-inch Chef's Knife is known for its lightweight design, which typically weighs around 7 ounces. This careful engineering allows for ease of handling while providing enough heft for effective cutting. The lightweight nature of the knife helps reduce hand fatigue, making it easier to use over extended periods, whether you're chopping vegetables for a dinner party or preparing a quick weeknight meal. -
Question:
Is the handle of the New Zealand 7-inch Chef's Knife comfortable to hold?
Answer: Yes, the handle of the New Zealand 7-inch Chef's Knife is designed for comfort and grip. Made from a durable, molded material, the handle provides a secure, slip-resistant grip while ensuring comfort over long periods of use. The contoured shape fits naturally in your hand, promoting a confident grip and maneuverability during intricate cutting tasks. This ergonomic design makes it a favorite among both amateur cooks and culinary professionals who require precision in their kitchens. -
Question:
How do I know if my New Zealand Chef's Knife is sharp enough?
Answer: You can check the sharpness of your New Zealand Chef's Knife by performing a simple paper test; try slicing through a sheet of paper. If the knife cuts smoothly and cleanly without tearing the paper, it's sharp. If it hesitates or tears, it may need honing or sharpening. Additionally, when prepping food, you should feel minimal resistance while cutting through vegetables, meats, or herbs. Regular maintenance will ensure your knife remains sharp and effective for all your cooking needs. -
Question:
Where can I buy the New Zealand 7-inch Stainless Steel Chef's Knife in New Zealand?
Answer: You can buy the New Zealand 7-inch Stainless Steel Chef's Knife in New Zealand on Ubuy. They offer a wide range of kitchen tools and knives, including this popular chef's knife. Ubuy provides a reliable shopping experience, allowing you to explore different options, read customer reviews, and make an informed purchase. Whether you’re a culinary enthusiast or a professional chef, you’ll find it all on Ubuy.
Global Chef's Knives G-55 Editorial Review
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Customer Reviews & Ratings
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“Product came earlier than expected (shipped from US to NZ), in about 3 weeks. No damages and product was exactly as advertised!”
15-Jul-26 · via Trustpilot
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Tania
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“Easy to order, easy to track and the product is great to use. Also, the person-to-person (not automated) phone call I got to confirm that I'd received the item was wonderful ??”
11-Jul-26 · via Trustpilot
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- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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NZD 229
Order now and get it around Saturday, August 15
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Global knives have a razor-sharp edge that will stay sharp longer
- Blade is made from one of the finest steels, Cromova 18 stainless steel
- The edge is ground to a straight point, resulting in a razor-sharp edge
- Unique hollow handle filled with sand to create perfect balance
- Ideal for chopping, slicing and dicing vegetables, meats and fruits
- Hand wash with gentle dish soap and dry
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