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- Japanese Red Bean Mochi Rice Cakes, 7.05oz, 2...
Item #:
137535924
Japanese Red Bean Mochi Rice Cakes, 7.05oz, 2 Pack
Item #:
137535924
NZD 86
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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In stock
Imported from USA store
QTY:
Order now and get it around Wednesday, September 16
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Indulge in the delightful taste of authentic Japanese mochi with these traditional red bean rice cakes.
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What Stands Out
Authentic Flavor
Experience the traditional taste of Japan with these red bean mochi rice cakes, made from high-quality ingredients for an authentic flavor that transports your taste buds.
Convenient Packaging
Packaged in a 2 pack for on-the-go enjoyment, these 7.05oz mochi rice cakes are perfect for a quick snack, dessert, or sharing with friends.
Gluten-Free Option
Enjoy a delightful gluten-free treat! These mochi rice cakes cater to dietary needs without compromising on taste, making them suitable for a variety of lifestyles.
Product Details
| Country of Origin | This item will be imported from US |
| What is in the box | Japanese Red Bean Mochi... For more details, please check description/product details |
Who Should Buy?
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Snack Enthusiasts
Ideal for those seeking a unique, sweet, and chewy snack option that's different from the typical treats.
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Cultural Explorers
Perfect for individuals interested in trying traditional Japanese desserts and expanding their culinary experiences.
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Vegetarian Diets
A great snack choice for vegetarians, as it contains no animal products and is made from plant-based ingredients.
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Gluten-Free Dieters
Not suitable for those with gluten intolerance, as mochi is made from glutinous rice which contains gluten.
Product Description
Japanese Red Bean Mochi Rice Cakes, 7.05oz, 2 Pack
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What are Japanese Red Bean Mochi Rice Cakes made of?
Answer: Japanese Red Bean Mochi Rice Cakes are primarily made from glutinous rice flour, which is steamed and pounded to create a chewy texture. The filling typically consists of sweet red bean paste, known as 'anko,' made from adzuki beans. This combination not only offers a unique flavor profile but also provides a delightful contrast between the soft exterior and sweet filling, making it a popular snack in Japanese cuisine. -
Question:
How should I store Japanese Red Bean Mochi Rice Cakes?
Answer: To maintain the freshness and texture of Japanese Red Bean Mochi Rice Cakes, it is best to store them in an airtight container at room temperature if you plan to consume them within a few days. For longer storage, refrigeration is advisable, but this may slightly alter the texture. For the best experience, allow the mochi to come back to room temperature before enjoying them. Great for a snack or dessert, they’re versatile in usage. -
Question:
Can I freeze Japanese Red Bean Mochi Rice Cakes?
Answer: Yes, you can freeze Japanese Red Bean Mochi Rice Cakes to extend their shelf life. Wrap them individually in plastic wrap or place them in a freezer-safe container to prevent freezer burn. When you’re ready to eat, simply thaw them at room temperature for a couple of hours. This makes them a convenient snack option that can be easily enjoyed at any time. -
Question:
What occasions are Japanese Red Bean Mochi Rice Cakes suitable for?
Answer: Japanese Red Bean Mochi Rice Cakes are perfect for various occasions, including tea parties, cultural festivals, and as a sweet treat for gatherings with friends and family. Their appealing appearance and unique taste make them a delightful addition to dessert platters or as a gift for special celebrations. They can also be enjoyed casually while relaxing or while watching a movie, offering a unique cultural experience. -
Question:
Are Japanese Red Bean Mochi Rice Cakes gluten-free?
Answer: Yes, Japanese Red Bean Mochi Rice Cakes are gluten-free as they are made from glutinous rice flour, which does not contain gluten. It’s important to note, however, that some brands may process their products in facilities that handle gluten-containing items, so checking the packaging for any allergy warnings is advisable. This makes them a suitable option for those with gluten sensitivities seeking a delicious treat. -
Question:
What is the texture of Japanese Red Bean Mochi Rice Cakes?
Answer: The texture of Japanese Red Bean Mochi Rice Cakes is famously chewy and soft due to the glutinous rice flour. This creates a delightful mouthfeel that contrasts with the creamy sweetness of the red bean filling. The unique texture makes them a popular snack, as they offer a fun and enjoyable eating experience while being satisfying and indulgent. -
Question:
How do I serve Japanese Red Bean Mochi Rice Cakes?
Answer: Japanese Red Bean Mochi Rice Cakes can be served as they are, at room temperature, to enjoy their full flavor and texture. They can also be sliced into bite-sized pieces for sharing or paired with green tea or coffee for a delightful treat. Serving them at gatherings alongside other Japanese snacks adds a cultural flair and appeals to guests looking for something unique. -
Question:
Are Japanese Red Bean Mochi Rice Cakes vegan?
Answer: Yes, most Japanese Red Bean Mochi Rice Cakes are vegan, as they primarily contain glutinous rice flour and red bean paste, both of which do not involve animal products. However, it is essential to check the ingredient list for any potential additives or flavorings that may not be vegan-friendly. This makes them a versatile snack choice for those following a plant-based diet. -
Question:
Can kids enjoy Japanese Red Bean Mochi Rice Cakes?
Answer: Absolutely! Japanese Red Bean Mochi Rice Cakes are a delightful treat that many children enjoy due to their sweet flavor and chewy texture. They can be a fun snack for kids when exploring Asian cuisine or as a dessert option. Just ensure that they're not too sticky or large for younger children to handle safely. -
Question:
Where can I buy Japanese Red Bean Mochi Rice Cakes, 7.05oz, 2 Pack in New Zealand?
Answer: You can buy Japanese Red Bean Mochi Rice Cakes, 7.05oz, 2 Pack at Ubuy. Ubuy offers a range of international products, including authentic Japanese snacks, making it a reliable choice for purchasing these delicious treats from the comfort of your home.
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Ranee
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“Paint ordered from USA, u buy got the product to me in New Zealand in approx a week”
22 July 2026 · via Trustpilot
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“very speedy delivery,tracking info was superb-best experikence ever!!!”
24 June 2026 · via Trustpilot
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“Product came earlier than expected (shipped from US to NZ), in about 3 weeks. No damages and product was exactly as advertised!”
15-Jul-26 · via Trustpilot
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“Easy to order, easy to track and the product is great to use. Also, the person-to-person (not automated) phone call I got to confirm that I'd received the item was wonderful ??”
11-Jul-26 · via Trustpilot
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NZD 86
Order now and get it around Wednesday, September 16
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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Features & Benefits
- Authentic Japanese mochi made from premium glutinous rice flour.
- Soft, pillowy rice cakes with a chewy exterior and sweet red bean filling.
- Convenient 2-pack of two 7.05-ounce packages, perfect for sharing.
- Individually wrapped for freshness, allowing for easy portion control.
- Ideal for snacks, desserts, or as an accompaniment to tea.
- A delightful blend of textures and flavors celebrating Japanese confectionery.
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