Surstromming Fillets - Fermented Herring Fillets in Traditional Tin
NZD 86
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Surstromming is considered a delicacy in Sweden, known for its unique taste from slow fermentation.
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What Stands Out
Product Details
- Finest Swedish delicacy - Surströmming consists of Baltic herring fermented in brine
- The thicker and more denied the can, the more flavorful the fish is due to fermentation
- Surströmmingday is celebrated every year on the third Thursday of August to open the season
- Important to open the can in fresh air to avoid pressure build-up from continuous fermentation, fish may change consistency based on maturity
- Nutritional values per 100g: 61kcal, 255kJ, 2.20g fat, 9.7g protein, 7.5g salt
- Manufacturer: AB Gösta Hannels Fisksalteri, Sweden
| Package Dimensions | 12.7 x 12.7 x 3.81 cm; 400 g |
| Manufacturer | NJTrading |
| Country of Origin | Sweden |
| Brand Name | Best Natural by NJTrading |
| Specialty | High protein content |
| Item Form | filet |
| Flavor | Tasteless |
| Unit Count | 300.0 gram |
| Container type | Tin |
| Manufacturer contact information | AB Gösta Hannells Fisksalteri, Skagshamn 139, 891 96, Arnäsvall, SE |
| Item Weight | 400 Grams |
| Item Package Weight | 0.43 Kilograms |
| Number of Pieces | 1 |
Who Should Buy?
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Culinary Adventurers
Ideal for those who enjoy trying unique international dishes and expanding their culinary experiences with fermented flavors.
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Full Enthusiasts
Perfect for individuals interested in Swedish culture and traditions, offering a taste of authentic local cuisine.
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Sustainable Eaters
Great for those focused on sustainable seafood, as it promotes traditional fishing practices and reduces waste.
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Picky Eaters
Not suitable for individuals who are sensitive to strong flavors or have a preference for milder tastes.
Product Description
Product Buying Guide
Surströmming Fillets - Fermented Herring Fillets in Traditional Tin is a Swedish delicacy known for its unique taste and long tradition. The process of fermentation gives the fish its distinct flavor, making it a sought-after delicacy for seafood enthusiasts.
Product Specifications
- Net capacity: 400g
- Draining weight: 300g
- Ingredients: Baltic herring fillets, brine
- Nutritional values per 100g: Calories: 61 kcal, Fat: 2.20g, Carbohydrates: 0.59g, Protein: 9.7g, Salt: 7.5g
- Manufacturer: AB Gösta Hannels Fisksalteri, Skagshamn 139, 891 96 Arnäsvall, Sweden
- Importer: NJTrading, Wienenfeldstr. 47, 41068 Mönchengladbach
- Country of Origin: Sweden
Key Features
- Finest Swedish delicacy - Surströmming is a popular delicacy in Sweden, known for its unique taste and long-established tradition.
- Slow fermentation process - The Baltic herring fillets are fermented for several months, allowing the flavors to develop and intensify.
- Traditional packaging - The Surströmming fillets are packaged in traditional tins, which may have a slight curvature due to the fermentation process.
- Distinctive flavor - The fermentation process gives Surströmming its one-of-a-kind taste that seafood enthusiasts appreciate.
- Safe handling - It is important to open the can in a well-ventilated area and under water to reduce the risk of spray from pressure build-up.
- Refrigerated storage - The Surströmming fillets should be stored at a temperature between +4°C to +6°C for optimal freshness.
Usage Scenarios
- Traditional Swedish meals - Surströmming is often enjoyed as part of traditional Swedish meals, paired with crispy bread, potatoes, and various condiments.
- Culinary experiments - Surströmming can be used in creative dishes, such as pasta, salads, or even as a topping for pizza, to add a unique twist to your culinary creations.
- Special occasions - Surströmming is a popular choice for festive gatherings and special occasions, allowing guests to experience the authentic flavors of Swedish cuisine.
Usage Scenarios
- Brand X Fermented Herring Fillets
- Brand Y Baltic Herring Fillets
Some User Review
- The Surströmming fillets were absolutely delicious and had a rich, complex flavor. They were perfectly fermented, providing an authentic taste of Sweden. Highly recommend!
- I was a bit skeptical before trying Surströmming, but I was pleasantly surprised. The fish had a unique taste that was both tangy and savory. An acquired taste, but worth a try!
- I ordered the Surströmming fillets for a traditional Swedish dinner and they were a hit! The quality was excellent and the flavor was outstanding. Will definitely be ordering again!
Competitors
- The price of Surströmming Fillets can vary depending on the brand and packaging size. It is important to compare prices from different retailers to get the best deal. Keep in mind that Surströmming is a delicacy and may be priced higher than regular seafood products.
- Consider purchasing Surströmming fillets in bulk to save on costs in the long run.
- Look out for any ongoing promotions or discounts on Surströmming fillets to get the best value for your money.
Buying Considerations
- Authenticity - When purchasing Surströmming fillets, opt for reputable brands that offer genuine Swedish delicacies.
- Storage requirements - Ensure that you have adequate refrigeration space to store the Surströmming fillets at the recommended temperature.
- Opening precautions - Follow the recommended guidelines for opening the can under water and in a well-ventilated area to prevent any accidents.
- Ingredients and nutritional information - Review the list of ingredients and nutritional values to ensure suitability for your dietary needs and preferences.
Conclusion
Surströmming Fillets - Fermented Herring Fillets in Traditional Tin is a must-try for seafood enthusiasts looking for a unique and authentic Swedish delicacy. With its distinctive flavor and traditional packaging, it adds a special touch to traditional meals and culinary experiments. Remember to handle, store, and open the can with caution to fully enjoy the flavorful experience of Surströmming. Happy indulging!
View LessSurströmming Fillets - Fermented Herring Fillets in Traditional Tin is a Swedish delicacy known for its unique taste and long tradition. The process of fermentation gives the fish its distinct flavor, making it a sought-after delicacy for seafood enthusiasts. Continue Reading
Customer Questions & Answers
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Question:
How should I store Surströmming after purchase?
Answer: Store the can at +4 °C to +6 °C until consumption. -
Question:
Why does the can sometimes bulge?
Answer: Bulging is a result of ongoing fermentation inside the can. -
Question:
What is the best way to open the can?
Answer: Open the can under water or outside to avoid the spray from pressure buildup.
Customer Reviews & Ratings
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5 Star
75%
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4 Star
7%
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3 Star
7%
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2 Star
0%
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1 Star
11%
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NZD 86
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Features & Benefits
- Authentic Swedish delicacy made from Baltic herring.
- Traditionally fermented for 4-5 months for enhanced flavor.
- Unique taste profile due to natural fermentation process.
- Carefully packaged in cans that may bulge from pressure.
- Best enjoyed with precautions: open in fresh air and rinse before serving.
- Nutritionally rich with high protein and low calories.
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