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- Aksoy Cracked Wheat Coarse Bulgur 1KG | Natur...
Aksoy Cracked Wheat Coarse Bulgur 1KG | Natural, Whole Grain, and Nutritious Bulgur, Perfect for Cooking, Soups, and Pilafs with Exceptional Taste
NZD 21
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Aksoy Cracked Wheat Coarse Bulgur, natural, whole grain, and nutritious, adds rich flavor and texture to your dishes.
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Product Details
| Package Dimensions | 21.7 x 15.3 x 7.5 cm; 1 kg |
| Manufacturer | KOTTI GIDA |
| Country of origin | Turkey |
| Brand Name | AKSOY |
| Serving Range | 25-33 |
| Item Form | Powder |
| Specialty | low_fat, suitable_for_vegans, suitable_for_vegetarians |
| Coin Variety 1 | Wheat |
| Allergen Information | Contains: Wheat |
| Protein | 11 g |
| Set Name | False |
| Container Type | Bag |
| Manufacturer Contact Information | PUSULA LTD Unit 10 Cirrus Court, Huntingdon, PE29 7DL, UK |
| Cuisine | Turkish cuisine |
| Age Range Description | All ages |
| Number of Items | 1 |
| Unit Count | 1000.0 gram |
| Item Weight | 1 Kilograms |
| Item Package Quantity | 1 |
| Item Package Weight | 1.02 Kilograms |
| Size | 1 kg (Pack of 1) |
| Item Length Description | Long |
Product Description
Aksoy Cracked Wheat Coarse Bulgur 1KG | Natural, Whole Grain, and Nutritious Bulgur, Perfect for Cooking, Soups, and Pilafs with Exceptional Taste and Texture! (Packaging May Vary)
Customer Questions & Answers
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Question:
What is the cooking time for Aksoy Cracked Bulgur Wheat?
Answer: The cooking time is 15-20 minutes. -
Question:
Is Aksoy Cracked Bulgur suitable for people with gluten allergies?
Answer: No, it contains gluten. -
Question:
What sizes are available for purchasing Aksoy Cracked Bulgur?
Answer: It is available in sizes from 1KG to 25KG.
AKSOY Bulgur Editorial Review
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NZD 21
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Features & Benefits
- Nutty flavor with a chewy texture.
- Quick-cooking: ready in just 15-20 minutes.
- Versatile ingredient for salads, pilafs, and various recipes.
- 100% natural with no preservatives.
- Available in multiple sizes: 1KG to 25KG.
- Suitable for vegans and vegetarians.
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