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Item #:
177522420
Black Garlic Fermenter Machine(6L), Intelligent Fermentation Machine, with 2-layer Cage Rack, Control Panel(Adjust Time/temperature), Thickened
Item #:
177522420
NZD 329
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from UK
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In stock
Imported from UK store
QTY:
Order now and get it around Friday, October 02
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A black garlic fermenter is definitely your best choice for making fermented garlic easily and efficiently!
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What Stands Out
Intelligent Controls
Equipped with an advanced control panel to adjust time and temperature, ensuring precise fermentation for perfect black garlic and natto every time.
6L Capacity
With a generous 6-liter capacity, this fermenter allows users to create larger batches, making it perfect for home chefs and health enthusiasts alike.
Built-in Rack
The smart two-layer cage rack maximizes space and enhances airflow, resulting in evenly fermented products while maintaining optimal conditions.
Product Details
| Brand Name | LNNLOO |
| Manufacturer | LNNLOO |
| Country Of Origin | China |
| Manufacturer Part Number | 6171889356480 |
| Is the item dishwasher safe? | Yes |
| Brand | LNNLOO |
| Dishwasher safe? | Yes |
| Number of items | 1 |
| What is in the box | Black Garlic Fermenter Machine(6L)... For more details, please check description/product details |
| Item Weight | 12 lbs (5.44 kg) |
| Date First Available | October 19, 2025 |
Who Should Buy?
-
Health Enthusiasts
Ideal for individuals seeking to create nutrient-rich black garlic for health benefits and culinary uses.
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Home Chefs
Perfect for home cooks wanting to explore gourmet ingredients by making homemade black garlic and natto.
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Small Business Owners
A great choice for small businesses looking to produce and sell unique fermented products like black garlic.
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Occasional Users
Not suitable for those who rarely cook or have little interest in fermented products.
Product Description
Black Garlic Fermenter Machine(6L), Intelligent Fermentation Machine, with 2-layer Cage Rack, Control Panel(Adjust Time/temperature), Thickened Liner, for Black Garlic, Natto,6L
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
How long does it take to ferment garlic?
Answer: It takes approximately 7 to 12 days to ferment garlic. -
Question:
Is the machine easy to clean?
Answer: Yes, made from stainless steel, it is easy to clean with no residual waste. -
Question:
Can this machine be used for other items besides black garlic?
Answer: Yes, it can also make yogurt, natto, fruit vinegar, and pickles.
LNNLOO Fermenters Editorial Review
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“Easy to order, easy to track and the product is great to use. Also, the person-to-person (not automated) phone call I got to confirm that I'd received the item was wonderful ??”
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NZD 329
Order now and get it around Friday, October 02
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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Fastest cross-border delivery
Features & Benefits
- Reliable and efficient way to ferment garlic.
- Hygienic and easy to use — a must-have kitchen tool.
- Produces perfect black garlic in just 7-12 days.
- Equipped with a digital display and intelligent control for optimal fermentation.
- Multi-functional — also makes yogurt, natto, fruit vinegar, and pickles.
- Made from durable stainless steel for easy cleaning and no residual waste.
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